Too Good To Go is the world's largest marketplace for surplus food, operating across 21 countries with over 200,000 active business partners to save more than 600 million meals from going to waste. Surplus unsold food is an inevitable challenge in the daily operations of restaurants and retailers. We revolutionize the final stage of food distribution by packaging these items into enticing "Surprise Bags" and connecting them with enthusiastic local users. Operating on a "no cure, no pay" success-fee model, we minimize risk for businesses while directly transforming what would have been costly waste into a brand-new revenue stream. Furthermore, with 61% of users reporting that the app inspired them to visit a store for the very first time, partners can seamlessly drive new customer footfall and enhance brand visibility. At our booth, we will provide clear, easy-to-understand introductions to our simple workflow that integrates smoothly with store operations, real-world revenue optimization simulations, and successful case studies from Japan and around the globe. Come and experience a sustainable, "win-win-win" business model that delights users with delicious discoveries while driving profitability for your business and protecting the future of our planet. We look forward to welcoming you to our booth!