1. Home
  2. Exhibitor List
  3. Exhibitor Details
CAFERES JAPAN2026／ WELLNESS FOOD JAPAN2026／ FERMEX JAPAN 2026／ INBOUND FOOD BUSINESS EXPO 2026

NISSHIN KAKO

Booth Number：S9-8

Co-exhibitors：-

Cafe・Coffee Shop・Tea Room, Bakery・Sweets Shop, Food & Beverage Manufacturer・Health & Fermented Food Manufacturer, Restaurant・Food Service・Fast Food

BOUNCY CHOCOLATE DESSERT

Just add hot water or warm milk for an authentic chocolate dessert experience.
Create a variety of desserts like puddings, mousses, and ganache.
Endless possibilities for baking, fillings, and enrobed creations.

SILKY CHOCOLATE DESSERT

Just add hot milk for an authentic chocolate dessert experience.
Perfect as a topping for shaved ice or pancakes, or as a component for parfaits.
Enjoy a new dessert experience with a soft, scoopable texture that gently melts.

NK CUSTARD series

Request Materials Add to "Request All Materials" Contact Exhibitor

Here are the highlights of our booth!

  • Booth Theme (Key Highlights

    Save Time, Keep the Quality — Authentic Taste, Simplified Operations. —

    Designed to address today's foodservice challenges—including labor shortages, quality consistency, cost management, and reduced preparation time—our dessert solutions featuring Bouncy Chocolate, Melting Chocolate, and the Custard Series help operators deliver premium desserts with ease.
    Reduce operational burden, accelerate menu development, and create appealing, profitable offerings with confidence.

Company Information

Company Name NISSHIN KAKO
Country JP
URL https://nisshinkako.co.jp/

Recommend

People who viewed this company also viewed these companies.

*Information is updated as needed to stay current.