Leveraging our proprietary techniques and production methods, we developed this product to preserve the fresh, natural flavor of milk. Simply heat “Tokachi Cagliata the CURD” in a microwave or warm-water bath to create freshly made mozzarella with ease, whenever needed.

Made with fresh milk from the rich natural environment of Tokachi, Hokkaido, this product preserves the milk’s natural sweetness and rich flavor through our proprietary FreshLock freezing technology, delivering the taste and texture of freshly made cheese. It features a pleasantly chewy mozzarella texture and a rich, creamy flavor.

This fresh cheese is made by combining pulled mozzarella strands with fresh cream, the traditional filling used inside burrata. With its rich milky flavor and melt-in-your-mouth texture, it is a versatile ingredient suitable for a wide range of applications, from appetizers to desserts.